MAPLE PECAN
Attributes
Aromatic Profile
Lungo
Bitterness 2
Acidity 3
Body 2
Roasting 2
Maple Syrup & Pecan Nut
A flavoured coffee that brings together maple’s caramelly sweetness and the nutty character of pecans.
Maple meets pecan in this enchanting flavoured coffee. BARISTA CREATIONS FLAVOURED MAPLE
PECAN brings together the caramel sweetness of maple syrup and the nutty character of pecans. The flavour
flows in harmony with the biscuit note of our smooth Arabica coffee. Make it a cappuccino moment—milk brings out a creamy caramel note.
ORIGIN
A smooth, base blend made of with semi-washed arabicas from Brazil and fully-washed arabicas from Colombia
ROASTING
The first split is lightly roasted to keep it smooth and with all its malted cereal notes intact, while on the second split, the majority of the Colombian coffee beans get a short roast to release all their finer aromatics.
AROMATIC PROFILE
This indulgent coffee combines the delicious caramel sweetness of maple and the nutty character of pecans in a bed of a balanced, cereal like coffee base.