Golden Caramel is a creamy and biscuity flavored coffee that wraps you in the warm, comforting taste of caramel layered with sweet biscuit notes. This velvety Arabica blend brings a touch of indulgence to any moment, making every sip feel like a cozy treat.

ORIGIN
This blend is crafted from Arabicas known for their sweet and smooth profile. The classic caramel flavor is expertly blended with these Arabicas to create a coffee that evokes the richness of biscuit and cake, giving it a delightful, dessert-like quality.

ROASTING
The Arabicas are split roasted to enhance their natural sweetness. Part of the blend is roasted medium-dark and quickly, while the second split adds a velvety texture to the blend. After roasting, the caramel flavor is added, creating a coffee that is both creamy and rich.

AROMATIC PROFILE
Golden Caramel delights with a combination of classic caramel and sweet biscuit notes. Its smooth, velvety texture makes it the perfect coffee for a moment of indulgence, especially when paired with a dash of milk to highlight the caramel and biscuit flavors.